Hi! My name is Lou. I'm a mother of one, cake maker & Pilates instructor.
I started making bento when my daughter began having lunch at preschool. She missed being at home and I felt making her cute & healthy kyaraben would cheer her up and let her know she is loved.

I've always been a fan of Japanese food and culture. I've been fortunate to visit the country on a few occasions and found myself becoming hooked on bento and kyaraben.

I'm going to use this blog as a journal for my bento making adventures. I'll try to include tips and recipes as I go. Please drop me message if you have any questions regarding my bento and i'll do my best to help.